Looking for steakhouse quality but want the best bang for your buck? The Tri-Tip is your answer! This cut is a hidden gem from the bottom sirloin, naturally shaped like a triangle. Unlike our brisket, this cut is nice and lean but still packed with that phenomenal, deep beef flavor you expect from premium meat. It's incredibly tender and perfect for a quick weekend dinner when you don't have all day to run the smoker.
Cooking Suggestion: We highly recommend the "Reverse Sear" method for the juiciest results. Start by gently cooking the roast in your oven or smoker at a low 225°F until the center hits about 115°F. Take it off to rest, and get your grill or cast-iron pan screaming hot! Sear it quickly on all sides to build a gorgeous, mouthwatering crust. Slice it against the grain and serve it medium-rare for a dinner your family won't forget.
This package includes:
3.55 lb Whole Tri-Tip Roast
*All weights are average and will vary
Looking for steakhouse quality but want the best bang for your buck? The Tri-Tip is your answer! This cut is a hidden gem from the bottom sirloin, naturally shaped like a triangle. Unlike our brisket, this cut is nice and lean but still packed with that phenomenal, deep beef flavor you expect from premium meat. It's incredibly tender and perfect for a quick weekend dinner when you don't have all day to run the smoker.
Cooking Suggestion: We highly recommend the "Reverse Sear" method for the juiciest results. Start by gently cooking the roast in your oven or smoker at a low 225°F until the center hits about 115°F. Take it off to rest, and get your grill or cast-iron pan screaming hot! Sear it quickly on all sides to build a gorgeous, mouthwatering crust. Slice it against the grain and serve it medium-rare for a dinner your family won't forget.
This package includes:
3.55 lb Whole Tri-Tip Roast
*All weights are average and will vary
